Collection: Veersu khejur Sweets

Khejur Sweets is a traditional delicacy made with a simple yet delightful blend of maida (refined flour), suji (semolina), and chini (sugar). This sweet treat is deep-fried to perfection, giving it a crisp golden exterior while keeping the inside soft and flavorful. Often prepared during festivals and special occasions, Khejur Sweets carry the warmth of homemade tradition and the charm of authentic taste. Their unique texture and rich sweetness make them a favorite for all age groups, whether served as a festive dessert or enjoyed with evening tea.